my comments

This article introduces Chinese food and people's pursuit of food through the documentary A Bite of China. The documentary moves from rare foods to foods that are accessible to everyone, showing the team's concern for the environment. With the gradual popularity of the documentary, Chinese food culture has been rapidly spread and gradually become famous at home and abroad, and more Chinese food has entered the public's vision. Food culture develops rapidly over time. First of all, we should pay attention to food culture, pay attention to food health, understand its important position in the culture. Secondly, in the face of different dietary cultures in the world, we should adopt a correct attitude and objectively treat and respect the dietary cultures of other nations.